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Рецепт Beef tenderloin

by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Ингредиенты

Beef fillet 180 gr Roasted veg 100 gr Leeks 80 gr Potato 100gr Asparagus 80 gr Diced tomato 40 gr

Beef stock 10 cl Cream 5 cl Butter 50 gr Lime and chili butter 10 gr Chopped coriander, dill, basil 5 gr Fried garlic 5 gr

Инструкции

1. a. Cook the potatoes, drain well pass through potato ricer, then add cream ,butter, seasoning to taste.
2. b. Roast the onions, eggplants , courgettes and peppers in the oven, then dice.
3. c. Grill the beef fillet.
4. d. Add the sauted leeks to the mash potato.
5. e. Saute the asparagus and roasted vegetables .
6. f. Bring the beef sauce to the boilthen on the side incorporate

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