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Ingredients Per Serving Qty Common Price Price per Serving
1 x top sirloin steak - (1 1/2 lbs) halved lengthwise, cut crosswise into 1/4"-thk slices 1/6 top sirloin steak
$15.00 per 8 ounces
$2.14
1 tsp dry thyme 1/6 teaspoon
$1.97 per 2 ounces
$0.01
4 Tbsp. extra virgin olive oil 2 teaspoons
$5.99 per 16 fluid ounces
$0.12
1 lrg onion thinly sliced 1/6 onion
$0.79 per pound
$0.04
1 lb mushrooms sliced 2 2/3 oz
$3.69 per 8 ounces
$1.23
3 x garlic cloves minced 1/2 garlic cloves
$4.00 per pound
$0.01
2 Tbsp. all-purpose flour 1 teaspoon
$2.99 per 5 pounds
$0.00
1 can diced tomatoes in juice - (14 1/2 ounce) liquid removed 1/6 can
$2.19 per 28 ounces
$0.09
1/2 c. beef broth 1 tablespoon
$1.29 per 14 1/2 ounces
$0.06
1 pch cayenne pepper - (large) Egg noodles freshly cooked Minced fresh parsley 1/6 pinch
$3.65 per 3 ounces
$0.00
Total per Serving $3.71
Total Recipe $22.28
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