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12 ounce white button mushrooms, wiped clean and halved if small, quartered if medium, cut into sixths if large Salt and grnd black pepper
1 1/2 tsp dark-brown sugar
Ingredients Per Serving Qty Common Price Price per Serving
Serves: 4 Categories: 1/2 Tbsp. 1/4 serves
n/a
 
1/2 Tbsp. vegetable oil 3/8 teaspoon
$3.00 per 48 fluid ounces
$0.00
3/4 lb beef tenderloin (about 2 filets), cut into inch strips 3 oz
$14.99 per pound
$2.81
1/2 c. canned low-sodium beef broth 2 tablespoons
$1.29 per 14 1/2 ounces
$0.09
1 Tbsp. unsalted butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 sm onion, chopped (1/2 c.) 1/4 onion
$0.79 per pound
$0.03
1 tsp tomato paste 1/4 teaspoon
$1.29 per 6 ounces
$0.01
1 Tbsp. all-purpose flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
1/2 c. canned low-sodium chicken broth 2 tablespoons
$1.19 per 14 1/2 ounces
$0.09
1/2 c. dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.35
1/3 c. lowfat sour cream 1 tablespoon
$2.65 per 16 ounces
$0.11
8 ounce egg noodles, cooked in salted water, liquid removed, and tossed with 2 Tbsp. butter 2 oz
$2.00 per 16 ounces
$0.25
Total per Serving $3.78
Total Recipe $15.13
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