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Beef Stock 101 - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

5 lb beef bones

1 c. red wine Bouquet garni see * Note

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
4 lrg unpeeled onions quartered	4 onions	$0.79 per pound	$1.04
1 x garlic head halved crosswise	1 garlic cloves	$4.00 per pound	$0.03
2 x carrots cut into 2" pcs	2 carrots	$1.49 per pound	$0.40
3 x celery ribs cut into 2" pcs	3 celery	$1.99 per pound	$0.53
Total Recipe			$2.00