Рецепт Beef Shawarma Filipino Style

Beef Shawarma Filipino Here is recipe of a Pinoy style beef shawarma. This version uses beef tapa instead of the usual roast beef and the combination of garlic and mayonnaise instead yogurt. But if you prefer, you can use yogurt depending on your preference. In my opinion, beef tapa is simpler to prepare compared to roast beef specially you don’t have an oven because you only need a skillet to cook the beef To make beef shawarma Filipino style; Heat the pita bread in an empty hot skillet until both sides are light golden brown. Set aside. Lay the first pita bread in a plate and put 1 1/2 tablespoon of beef tapa, 1 tablespoon cucumber, 1 tablespoon tomatoes, 1 tablespoon onions, 1 tablespoon lettuce, 1 tablespoon grated cheese or…