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Beef paprikash with fusilli - Recipe Cost

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1 red horn pepper, sliced

Ingredients	Per Serving Qty	Common Price	Price per Serving
700 g sirloin tip steak, cut into 2.5 cm strips	175 g	$3.99 per pound	$1.54
2 tbs olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
2 onions, sliced	1/2 onions	$0.79 per pound	$0.10
2 tbs paprika	1 1/2 teaspoons	$1.79 per ounce	$0.22
2 cups beef broth, from 1 cube	1/2 cup	$1.29 per 14 1/2 ounces	$0.38
2/3 cup sour cream	2 tablespoons	$2.65 per 16 ounces	$0.22
Parsley, chopped	1/4 parsley	$1.09 per cup	$0.00
400 g pasta (fusilli)	100 g	$1.25 per pound	$0.28
Marinade:	1/4 marinade	n/a
4 tbs soy sauce	1 tablespoon	$2.59 per 10 fluid ounces	$0.13
4 tbs balsamic vinegar	1 tablespoon	$6.59 per 17 fluid ounces	$0.19
½ tsp garlic granules	1/8 teaspoon	$2.99 per 3 ounces	$0.01
½ tsp dry basil	1/8 teaspoon	$2.59 per cup	$0.01
Total per Serving			$3.17
Total Recipe			$12.68