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Beef Paillards With Watercress Salad - Recipe Cost

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2 Tbsp. extra-virgin extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste
3 Tbsp. vegetable oil Lime wedges as an accompaniment
Ingredients Per Serving Qty Common Price Price per Serving
4 x filets mignons - (6 ounce ea) (beef-tenderloin steaks, 1 1/2" thick) 1 mignons
$14.99 per pound
$5.42
1 Tbsp. fresh lime juice 3/4 teaspoon
$1.49 per 15 fluid ounces
$0.01
4 c. small watercress sprigs 1 cup
n/a
 
1/2 c. fresh cilantro leaves 2 tablespoons
$1.09 per cup
$0.14
1/2 c. fresh mint leaves 2 tablespoons
$3.92 per ounce
$1.58
Total per Serving $7.14
Total Recipe $28.58
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