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Рецепт Beef Or Venison Jerky
by CookEatShare Cookbook

Beef Or Venison Jerky
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  Порций: 12

Ингредиенты

  • 1 1/2 lbs. meat, no fat
  • 1/4 c. soy sauce
  • 1 teaspoon Worcestershire sauce
  • 1 teaspoon A-1 sauce
  • 1/2 teaspoon pepper & some of salt
  • 1/2 teaspoon garlic pwdr & some of onion pwdr
  • 1 teaspoon hickory smoke flavoring (or possibly liquid smoke)

Инструкции

  1. Slice meat into thin strips while frzn (NO FAT). Marinate for 1 day in refrigerator. Next day, put on racks with pan underneath and dry in a 200 oven for 4 to 5 hrs. Turn halfway through time.