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Beef 'N Ratatouille Torte - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 c. pared, cubed (1/2 inch) eggplant (1 1/4 lb.)
Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. grnd beef 2 2/3 oz
$2.49 per pound
$0.41
2 tbsp. butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
2 tbsp. vegetable oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 c. minced onion 1 tablespoon
$0.79 per pound
$0.02
2 lg. garlic cloves, chopped 1/6 garlic cloves
$4.00 per pound
$0.00
2 baked pastry shells 1/6 pastry shells
$6.39 per 17 1/3 ounces
$0.10
2 med. green peppers, cut in thin strips 1/6 peppers
$2.19 per pound
$0.10
2 c. (5 1/2 ounce.) sliced mushrooms 1/2 oz
$3.69 per 8 ounces
$0.21
2 c. thinly sliced zucchini (3/4 lb.) 2 tablespoons
$1.99 per pound
$0.08
4 med. tomatoes, cut in wedges 1/3 tomatoes
$1.99 per pound
$0.18
2 teaspoon crumbled leaf basil 1/6 teaspoon
$2.59 per cup
$0.01
3 c. shredded Swiss cheese 1/4 cup
$2.59 per 8 ounces
$0.31
Total per Serving $1.46
Total Recipe $17.49
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