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Рецепт Beef `N Potato Casserole

by CookEatShare Cookbook

Ингредиенты

4 c. frzn potato tots 1 pound grnd beef 10 ounce. pkg. thawed, liquid removed minced broccoli 1 can French fried onions

1 can cream of celery soup 1/3 c. lowfat milk 1 c. shredded Cheddar 1/4 teaspoon garlic pwdr

Инструкции

1. Place potatoes on bottom and up sides of large casserole dish. Bake uncovered at 400 degrees for 10 min.
2. Brown beef; drain.
3. Mix beef, broccoli, soup, lowfat milk and garlic pwdr and 1/2 c. cheese. Pour into potato "crust", cover. Bake at 400 degrees for 20 min.
4. Top with 1/2 c. cheese and the onions. Bake uncovered 5 min.

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