| 1 1/2 pound lean grnd beef |
3 oz |
$3.99 per pound
|
$0.75 |
| 1 (3 ounce.) can mushrooms, minced |
3/8 fl oz |
$1.45 per 4 ounces
|
$0.21 |
| 1 slightly beaten egg |
1/8 egg |
$2.53 per 12 items
|
$0.03 |
| 1 1/2 teaspoon Worcestershire sauce |
1/6 teaspoon |
$5.29 per 10 fluid ounces
|
$0.02 |
| 1 teaspoon salt |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 teaspoon dry mustard |
0.06 teaspoon |
$2.69 per 8 ounces
|
$0.00 |
| Dash pepper |
1/8 pinch |
$7.99 per 16 ounces
|
$0.00 |
| 1 1/2 c. bread crumbs |
3 tablespoons |
$1.79 per 15 ounces
|
$0.09 |
| 2 tbsp. catsup |
3/4 teaspoon |
$4.39 per 32 ounces
|
$0.02 |
| 1 tbsp. light corn syrup |
3/8 teaspoon |
$3.99 per 16 fluid ounces
|
$0.02 |
| Total per Serving |
$1.13 |
| Total Recipe |
$9.04 |
Suggestions?