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- 1 Tbsp. minced garlic
- 1 onion, sliced
- 2 Tbsp. cooking oil
- 1 kilo beef brisket, cut into 2 inch strips
- 2 tomatoes, sliced
- 1/2 cup tomato sauce
- 2 cups beer
- 2 medium size potatoes, quartered
- 1/3 cup sweet peas
- 1 red bell pepper, julienne
- 1 green bell pepper, julienne
- 2 Tbsp. liverwurst or liver spread
- 1 tsp. Tabasco sauce
- 1 Tbsp. rock salt or sea salt
- 1/4 tsp. MSG
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