| 1 lrg Onion, Minced |
1/4 onion |
$0.79 per pound
|
$0.07 |
| 1 Tbsp. Butter |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| 2 Tbsp. Brown Sugar |
1 1/2 teaspoons |
$2.79 per 2 pounds
|
$0.02 |
| 1 tsp Dry Mustard |
1/4 teaspoon |
$2.69 per 8 ounces
|
$0.01 |
| 1 tsp Paprika |
1/4 teaspoon |
$1.79 per ounce
|
$0.03 |
| 1 c. Ketchup |
1/4 cup |
$4.39 per 32 ounces
|
$0.29 |
| 1/4 c. Lemon Juice |
1 tablespoon |
$2.19 per 15 fluid ounces
|
$0.07 |
| 2 Tbsp. Cider Vinegar |
1 1/2 teaspoons |
$4.29 per quart
|
$0.03 |
| 1 tsp Salt |
1/4 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 3/4 c. Cool Water |
3 tablespoons |
n/a
|
|
| 1 1/2 Tbsp. Worcestershire Sauce |
1 1/8 teaspoons |
$5.29 per 10 fluid ounces
|
$0.10 |
| 1 x Clove Garlic, Chopped |
1/4 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 Tbsp. Parsley |
3/4 teaspoon |
$1.09 per cup
|
$0.02 |
| 1/2 x Green Pepper, Minced |
1/8 pepper |
$2.19 per pound
|
$0.07 |
| 2 stalk Celery, Minced |
1/2 stalk |
$1.99 per pound
|
$0.09 |
| Total per Serving |
$0.85 |
| Total Recipe |
$3.42 |
Suggestions?