Рецепт Beef Import (Teriyaki)
by CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Подготовка: |
Asian
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Приготовление: |
Порций: 1 |
Ингредиенты
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200g Beef Fillet 1ea Miso soup
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1ea Wafu salad 1ea Yakimeshi
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90g Mixed vegetable 30ml Kikkoman Soy
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20g Butter 2g Black pepper
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30ml Corn Oil 30g Garlic
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2g salt
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Инструкции
- Fidelio Code
- 2606 Micros Code
- Cost
- Sales price
- 120.00 Cost Percentage
- % Plate
- White rectangle