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Beef Florentine With Three Cheeses - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x good knob of butter

1 4/5 kg good quality lean chopped beef

2 x 400g tins of minced tomatoes

4 x fat clv garlic crushed

1 x generous tsp. caster sugar

1 x salt and freshly grnd black pepper spinach and cheese layer

175 gm mature cheddar grated

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 x level Tbsp. plain flour	3/4 teaspoon	$2.99 per 5 pounds	$0.00
4 x good Tbsp. tomato puree	1 teaspoon	$1.29 per 6 ounces	$0.04
450 gm frzn leaf spinach thawed	37 1/2 g	$1.79 per 10 ounces	$0.24
175 gm gruyere or possibly emmental cheese grated	14 5/8 g	$13.33 per 8 ounces	$0.86
225 gm rich cream cheese	18 3/4 g	$3.15 per 8 ounces	$0.26
4 x Large eggs beaten topping: about 17 sheets filo pastry melted butter for brushing	1/3 eggs	$2.53 per 12 items	$0.07
Total per Serving			$1.47
Total Recipe			$17.60