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Beef Fajita Best Marinade - Recipe Cost

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While the meat is resting for 10 minutes, core, seed, de-rib and slice a couple of sweet bell peppers and an onion and saute them in the same skillet used to cook the meat. Slice the rested steak and re-sear on a serving iron or back in the skillet, plate & serve.

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 tsp chili powder	2 tsp	$5.29 per 2 1/2 ounces	$0.39
1 tsp sweet paprika	1 tsp	$1.79 per ounce	$0.13
1/2 tsp ground cumin	1/2 tsp	$1.69 per 1 1/4 ounces	$0.05
1 tsp sugar ( I use turbinado)	1 tsp	$1.44 per pound	$0.01
1 tsp granulated onion	1 tsp	$0.79 per pound	$0.01
1/2 tsp granulated garlic	1/2 tsp	$2.99 per 3 ounces	$0.05
1/4 tsp cayenne pepper	1/4 tsp	$3.65 per 3 ounces	$0.02
1 T cornstarch	1 tsp	$2.89 per 16 ounces	$0.02
1 tsp coarse salt	1 tsp	$2.91 per 16 ounces	$0.04
1/4 C chopped fresh cilantro (coriander)	1/4 cup	$1.09 per cup	$0.27
juice of 1 lime	1 lime juice	$1.49 per 15 fluid ounces	$0.14
2 T olive oil	2 tsp	$5.99 per 16 fluid ounces	$0.12
Total Recipe			$1.25

Suggestions? Beef Fajita Best Marinade - Recipe Cost

Suggestions?

Beef Fajita Best Marinade - Recipe Cost