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Trimmed 4 1/2 to 5 lb. beef tenderloin roast (about 16 inches long and 3 inches diameter)
Ingredients Per Recipe Qty Common Price Price per Recipe
1 Tbsp. Vegetable oil 1 tbsp
$3.00 per 48 fluid ounces
$0.03
1 lrg Egg 1 egg
$2.53 per 12 items
$0.21
1 Tbsp. Water 1 tbsp
n/a
 
1 pkt Store bought frzn puff pastry, thawed Coriander walnut filling, recipe follows 1 pkg
$6.39 per 17 1/3 ounces
$0.61
Total Recipe $0.85
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