| 2 Tbsp. Vegetable oil |
1 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 2 x Chopped garlic cloves |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1/4 c. Minced onion |
2 teaspoons |
$0.79 per pound
|
$0.01 |
| 2 tsp Salt Fresh grnd pepper |
1/3 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1/4 lb Snow peas, stems removed |
2/3 oz |
$4.99 per pound
|
$0.21 |
| 1/2 med Cauliflower head, broken into flowerets |
0.08 cauliflower |
$1.49 per pound
|
$0.16 |
| 1 c. Chicken broth/stock |
2 tablespoons |
$0.99 per 14 1/2 ounces
|
$0.10 |
| 1 Tbsp. Cornstarch |
1/2 teaspoon |
$2.89 per 16 ounces
|
$0.01 |
| 1 lb Very thin sliced flank steak |
2 2/3 oz |
$6.99 per pound
|
$1.17 |
| 1/4 c. Soy sauce |
2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.09 |
| Total per Serving |
$1.76 |
| Total Recipe |
$10.58 |
Suggestions?