Это предварительный просмотр рецепта "Beef Caldereta Recipe".

Рецепт Beef Caldereta Recipe
by Eduardo Joven

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How to cook Beef Kaldereta

Beef Caldereta Recipe is a tomato sauce-based recipe; it was introduced by the Spaniards and became one of the favorite dishes of Filipinos. Preparing this recipe takes some time to make the meat tender. It is combined with liver spread, carrots, potatoes and tomato sauce, usually served during parties and other special occasions.

Originally Caldereta Recipe used goat meat but sometimes it is not available in the market and everybody has their own recipe for this flavorful dish now we are making Beef Caldereta Recipe.

Here is the simple and easy step on how to cook this delicious Beef Kaldereta Recipe.

Add salt and pepper to taste.

Serve hot with rice.

Beef Caldereta Recipe is a delicious tomato-based stew traditionally cooked with goat meat but this time we used Beef instead.

recipe first created: 4 years ago (18 March, 2009 @ 21:36:28)

About the Author:

Ed Joven is the owner of PinoyRecipe.net and Aspire Search Marketing an SEO and Web Marketing company. He loves Filipino Recipes and other Asian cuisines. Over the past 6 years Ed has provided SEO services to hundreds of online businesses. You can find him on Google+ , Twitter, Facebook and Pinterest.

Ed Joven – who has written 507 posts on Filipino Recipes Portal.

Beef Caldereta Recipe, 4.5 out of 5 based on 22 ratings

Tags: beef, kaldereta

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