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Beef Brutus: Caesar Salad With Sliced Sirloin Steak - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb beef sirloin, 1" thick - (to 2 lbs) Worcestershire sauce for brushing Balsamic vinegar for brushing Extra-virgin extra virgin olive oil for brushing Steak seasoning to taste (or possibly coarse salt and black pepper) Caesar Greens (see recipe) 6 oz
$3.49 per pound
$1.31
1 x garlic bread loaf (homemade or possibly store bought 1/4 garlic bread
n/a
 
Total per Serving $1.31
Total Recipe $5.24
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