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Beef Brain Curry (Gulai Otak) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/4 c. thinly-sliced onion

2 x salam leaves

2 piece jeruk purut (or possibly a 2" square of lemon peel)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb beef brains	2 2/3 oz	n/a
2 x garlic cloves sliced thin	1/3 garlic cloves	$4.00 per pound	$0.01
1 x green warm chili sliced open, and seeds removed	1/6 chili	$1.99 per pound	$0.03
1 Tbsp. peanut or possibly corn oil	1/2 teaspoon	n/a
2 tsp curry pwdr	1/3 teaspoon	$3.49 per 6 ounces	$0.01
3/4 c. coconut lowfat milk	2 tablespoons	$2.79 per item	$0.07
1 tsp salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
1/2 tsp sugar	0.08 teaspoon	$1.44 per pound	$0.00
1 tsp tamarind dissolved in	1/6 teaspoon	n/a
1 Tbsp. water	1/2 teaspoon	n/a
1/2 x green sweet bell pepper sliced long strips	0.08 bell pepper	$2.19 per pound	$0.05
Total per Serving			$0.18
Total Recipe			$1.09