| 2 pound lean grnd beef |
2 2/3 oz |
$3.99 per pound
|
$0.67 |
| 3/4 c. minced onion, divided |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 1 (1 1/4 ounce) pkg. taco seasoning mix |
0.1 oz |
$1.53 per 1 1/4 ounces
|
$0.13 |
| 3/4 c. water |
1 tablespoon |
n/a
|
|
| 1 (8 ounce) can tomato sauce |
2/3 fl oz |
$1.85 per 15 fluid ounces
|
$0.08 |
| 1 (4 ounce) can minced green chilies, liquid removed |
1/3 fl oz |
$1.99 per pound
|
$0.03 |
| 1 (16 ounce) red kidney beans, rinsed and liquid removed |
1 1/3 oz |
$0.89 per 15 1/2 ounces
|
$0.08 |
| 1 (24 ounce) pkg. frzn O'Brien potatoes, thawed |
2 oz |
$3.00 per 28 ounces
|
$0.21 |
| 1 (11 ounce) can nacho cheese soup, undiluted |
7/8 fl oz |
$1.00 per 10 3/4 ounces
|
$0.09 |
| 1/2 c. lowfat milk |
2 teaspoons |
$3.99 per gallon
|
$0.01 |
| 1/4 c. minced green pepper |
1 teaspoon |
$2.19 per pound
|
$0.01 |
| 1/4 teaspoon sugar |
0.02 teaspoon |
$1.44 per pound
|
$0.00 |
| 1 teaspoon Worcestershire sauce |
0.08 teaspoon |
$5.29 per 10 fluid ounces
|
$0.01 |
| Total per Serving |
$1.34 |
| Total Recipe |
$16.04 |
Suggestions?