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Beef And Mustard Casserole - Recipe Cost

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2 lb Tenderest stewing beef, cubed
1 bn Fresh herbs tied in a bundle Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1 ounce Clarified butter (i use extra virgin olive oil) 1/4 oz
$3.99 per 16 ounces
$0.06
8 ounce Mushrooms sliced 2 oz
$3.69 per 8 ounces
$0.92
1 c. Meat stock 1/4 cup
$1.29 per 14 1/2 ounces
$0.19
2 Tbsp. Dijon mustard 1 1/2 teaspoons
$2.69 per 8 ounces
$0.09
Total per Serving $1.27
Total Recipe $5.07
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