| 8 ounce Butter, Unsalted, cut in pcs |
1 oz |
$3.99 per 16 ounces
|
$0.25 |
| 1 c. Packed Brown Sugar |
2 tablespoons |
$2.79 per 2 pounds
|
$0.08 |
| 3/4 c. Sugar |
1 tablespoon |
$1.44 per pound
|
$0.06 |
| 1 tsp Salt, optional |
1/8 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 1/2 tsp Vanilla |
1/6 teaspoon |
$8.00 per 8 fluid ounces
|
$0.03 |
| 2 lrg Large eggs |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
| 2 1/2 c. All-Purpose Flour |
1/4 cup |
$2.99 per 5 pounds
|
$0.05 |
| 1 1/4 tsp Baking Soda |
1/6 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
| 2 c. Walnuts, coarsely minced |
1/4 cup |
$9.89 per 16 ounces
|
$0.64 |
| 3 c. Semisweet Chocolate Chips |
1/3 cup |
$2.29 per 11 1/2 ounces
|
$0.44 |
| Total per Serving |
$1.62 |
| Total Recipe |
$12.97 |
Suggestions?