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» Bean Curd Skin Rolls
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Bean Curd Skin Rolls
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 sht fresh bean curd skin, approx. 20 cm x 20 cm
1 med Red chili pepper (chopped)
4 piece dry bean curd cake
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 tsp
Ginger
(chopped)
1/2 teaspoon
$2.99 per pound
$0.01
1 tsp
Shallot
(minced)
1/2 teaspoon
$3.99 per pound
$0.01
1 Tbsp.
Vinegar
1 1/2 teaspoons
n/a
1 1/2 tsp Light
soy sauce
3/4 teaspoon
$2.59 per 10 fluid ounces
$0.03
1 tsp Dark
soy sauce
1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
1/2 tsp Sugar
1/4 teaspoon
$1.44 per pound
$0.00
1/2 tsp
Sesame oil
1/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.03
1/2 Tbsp.
Water
3/4 teaspoon
n/a
4 x Dry black Chinese
mushrooms
*
2 mushrooms
$3.69 per 8 ounces
$0.59
1 x
Celery
stalk
1/2 celery
$1.99 per pound
$0.09
1/4 whl
carrot
1/8 carrot
$1.49 per pound
$0.03
1/2 tsp
Sesame oil
1/4 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.03
1/4 tsp
Salt
1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Sugar
1/8 teaspoon
$1.44 per pound
$0.00
Total per Serving
$0.84
Total Recipe
$1.68
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