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Рецепт BBQ Rub for Pork and Poultry
by myra byanka

BBQ Rub for Pork and Poultry

This is a smoking or indirect heat rub, as it contains brown sugar, which burns on the grill. If grilling, keep meat on indirect heat until last 10-20 minutes. This is also flavorful to use with oven baked ribs.

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Подготовка: США American
  Порций: 1 servings

Ингредиенты

  • 1/2 cup brown sugar
  • 1/4 cup paprika
  • 1 tbs. pepper
  • 1/2 tbs. salt
  • 1 tbs. chile powder
  • 1 tbs. garlic powder
  • 1 tbs. onion powder
  • 1 tsp. cayenne

Инструкции

  1. Mix together.
  2. Store in an airtight container.