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Рецепт Bbq Kangaroo Loin On Warm Vegetable Salad
by Global Cookbook

Bbq Kangaroo Loin On Warm Vegetable Salad
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Ингредиенты

  • 2 pkt Kangaroo Fillet Salt, Pepper
  • 1 x Red Capsicum
  • 1 x Zucchini
  • 1 x Salad Onion
  • 5 x Cloves of Garlic
  • 1 sm Eggplant
  • 6 x Mushrooms Extra virgin olive oil Balsamic Vinegar

Инструкции

  1. Remove Fillet, season with salt and pepper and lightly oil.
  2. Cut all vegetables into different shapes and sizes.
  3. Onto a warm BBQ hotplate (or possibly pan) put onion and garlic, then rest of vegetables, pour on 2 tbs oil cook until all cooked and showing a little color.
  4. Place in serving bowl drizzle extra virgin olive oil and Balsamic Vinegar and a little salt and pepper to taste. Mix well.
  5. Now place your fillets onto the grill (or possibly pan) and turn after 3-4 minutes cook for another 3 minutes until about medium rare.
  6. Take off and place on a clean plate. Rest for 2-3 min.
  7. Slice fillet on an angle in long thin strips fold in with salad and serve immediately.