BBQ Chicken Thighs
1 голос | 378 визитов
0 отзывов | 1 комментарий
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Комментарии
15 марта 2016Hi Marie, I like the simplicity of this recipe and the idea of taking a few ingredients and letting them shine through. I am a big fan of preserves and marmalades, especially in glazing and amping up sauces, the sugars help contribute to a fabulous gloss when broiled or baked! Thanks for sharing.
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