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Порций: 2
Ингредиенты
- Add another 2 tablespoons ice water to the dough
- 1 tablespoon your favorite BBQ sauce
- 1/3 cup mozzarella cheese, or more if you prefer
- Baked Banana Pepper Poppers from Daily Dish Recipes
- Spicy Black Bean and Corn Stew from Mama’s Blissful Bites
- Caldo de Camaron y Pescado (Shrimp & Fish Soup) from girlichef
- Bajia with Tomato and Chili Chutney from My cute bride
- Shredded Buffalo Chicken Salad from Casa de Crews
- Sriracha and Parmesan Fries from Mess Makes Food
- Smoky Salmon Chowder from Cindy’s Recipes and Writings
- Hummus with Spicy Turkish Ezme Salad from Neighborfood
- Goat Cheese Stuffed Peppedew Peppers from Healthy. Delicious.
- Tofu Hariyali Kebabs-(Tofu Kebabs in Cilantro Sauce) from Soni’s Food
- Fiery Main Dishes
- Spicy Stuffed Mexican Peppers from Peanut Butter and Peppers
- Jalapeno Popper Fettuccine Alfredo from Chocolate Moosey
- Baked Tilapia en Escabeche from La Cocina de Leslie
- Spicy Grilled Chicken Wings with Two Dipping Sauces from Runner’s Tales
- Chorizo and Scallop Skewers from Jane’s Adventures in Dinner
- Buffalo Chicken Pizza from Cookin’ Mimi
- Thai Cashew Chicken from Doggie at the Dinner Table
- Skillet Jambalaya from Hezzi-D’s Books and Cooks
- Firecracker Chicken from Juanita’s Cocina
- Spiced Turkey Burger Patties from Cook the Story
- Aubergine and Chickpea Curry from Small Wallet, Big Appetite
- Savory Tomato & Poblano Pie from An Appealing Plan
- Venison Mole Rojo from Curious Cuisiniere
- Za’atar Chicken with Fattoush from Food Lust People Love
- Crispy Oven Fried Buffalo Chicken Tenders from In The Kitchen With KP
- Skinny Buffalo Chicken Strips from Webicurean
- BBQ Chicken Pizza with Poblano Peppers and Pepitas from The Wimpy Vegetarian
- Spicy Thai Beef Salad from Magnolia Days
- Buffalo Chicken Sloppy Joes from Cupcakes & Kale Chips
- Spicy Lemon Paprika Chicken Thighs from Family Foodie
- Searing Sauces & Seasonings
- Homemade Buffalo Sauce from Growing Up Gabel
- Whole grain Mustard recipe – Moutarde à l’ancienne from Masala Herb
- Homemade Sriracha Sauce from kimchi MOM
- Zesty Sweets & Sips
- Cinnamon Streusel Scones from Killer Bunnies, Inc
- Fiery Pomelo from My Other City By The Bay
- Cinnamon Monkey Bread from That Skinny Chick Can Bake
- Cinnamon Peanut Butter Skillet Blondies with Ice Cream from Vintage Kitchen Notes
View Full Recipe at The Wimpy Vegetarian
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 270g | |
| Recipe makes 2 servings | |
| Calories 296 | |
| Calories from Fat 164 | 55% |
| Total Fat 18.23g | 23% |
| Saturated Fat 6.94g | 28% |
| Trans Fat 0.02g | |
| Cholesterol 43mg | 14% |
| Sodium 641mg | 27% |
| Potassium 623mg | 18% |
| Total Carbs 18.13g | 5% |
| Dietary Fiber 7.0g | 23% |
| Sugars 6.86g | 5% |
| Protein 16.24g | 26% |
