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Batter Fried Jerusalem Artichokes - Recipe Cost

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1 lb jerusalem artichokes, peeled, and sliced 1/2" thick vegetable oil, for deep-frying

2 x egg whites

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 c. flour, divided	2/3 cup	$2.99 per 5 pounds	$0.11
2 tsp baking pwdr	2/3 teaspoon	$2.59 per 10 ounces	$0.03
3 Tbsp. peanut oil	1 tablespoon	$4.39 per 24 fluid ounces	$0.09
1 c. hot beer	1/3 cup	$0.10 per fluid ounce	$0.27
1/2 tsp salt	1/6 teaspoon	$2.91 per 16 ounces	$0.01
2 Tbsp. minced parsley, for garnish	2 teaspoons	$1.09 per cup	$0.05
1 c. tomato sauce, for dipping	1/3 cup	$1.85 per 15 fluid ounces	$0.33
Total per Serving			$0.88
Total Recipe			$2.63