Рецепт Basle Flour Soup - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 6 		butter
10.0g 		flour
13.33g 		stock
240.0g 		Всего в порции Всего в рецепте
Protein (g) 0.09 1.38 2.74 4.2 25.2
Total Fat (g) 8.11 0.13 0.53 8.77 52.62
Carbohydrates (g) 0.01 10.17 0.1 10.28 61.68
Ash (g) 0.21 0.06 2.52 2.79 16.74
Calories (kcal) 71.7 48.533 16.8 137.033 822.198
Starch (g) н/д н/д н/д 0.0 0.0
Sucrose (g) н/д н/д н/д 0.0 0.0
Glucose (dextrose) (g) н/д н/д н/д 0.0 0.0
Fructose (g) н/д н/д н/д 0.0 0.0
Lactose (g) н/д н/д н/д 0.0 0.0
Maltose (g) н/д н/д н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 1.59 1.59 234.12 237.3 1423.8
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.01 0.04 0.0 0.04 0.24
Galactose (g) н/д н/д н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.4 0.0 0.4 2.4
Calcium (mg) 2.4 2.0 14.4 18.8 112.8
Iron (mg) 0.0 0.62 0.41 1.03 6.18
Magnesium (mg) 0.2 2.933 4.8 7.933 47.598
Phosphorus (mg) 2.4 14.4 31.2 48.0 288.0
Potassium (mg) 2.4 14.267 129.6 146.267 877.602
Sodium (mg) 57.6 0.267 782.4 840.267 5041.602
Zinc (mg) 0.01 0.09 0.0 0.1 0.6
Copper (mg) 0.0 0.019 0.0 0.019 0.114
Manganese (mg) 0.0 0.091 0.024 0.115 0.69
Selenium (mcg) 0.1 4.5 1.7 6.3 37.8
Vitamin A, IU (IU) 249.9 0.0 0.0 249.9 1499.4
Retinol (mcg) 67.1 0.0 0.0 67.1 402.6
Vitamin A, RAE (mcg_RAE) 68.4 0.0 0.0 68.4 410.4
Beta Carotene (mcg) 15.8 0.0 0.0 15.8 94.8
Vitamin E (mg) 0.23 0.01 0.0 0.24 1.44
Vitamin D (IU) 5.6 н/д н/д 5.6 33.6
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 2.4 0.0 2.4 14.4
Tocopherol, beta (mg) 0.0 0.01 н/д 0.01 0.06
Tocopherol, gamma (mg) 0.0 0.05 н/д 0.05 0.3
Tocopherol, delta (mg) 0.0 0.0 н/д 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.001 0.105 0.0 0.106 0.636
Riboflavin (mg) 0.003 0.065 0.048 0.116 0.696
Niacin (mg) 0.004 0.787 1.872 2.663 15.978
Pantothenic acid (mg) 0.011 0.059 0.048 0.118 0.708
Vitamin B-6 (mg) 0.0 0.005 0.024 0.029 0.174
Folate (mcg) 0.3 24.4 4.8 29.5 177.0
Vitamin B-12 (mcg) 0.02 0.0 0.17 0.19 1.14
Choline (mg) 1.9 1.4 7.0 10.2 61.2
Folic acid (mcg) 0.0 20.533 0.0 20.533 123.198
Tryptophan (g) 0.001 0.017 н/д 0.018 0.108
Threonine (g) 0.004 0.037 н/д 0.041 0.246
Isoleucine (g) 0.005 0.048 н/д 0.053 0.318
Leucine (g) 0.008 0.095 н/д 0.103 0.618
Lysine (g) 0.007 0.031 н/д 0.038 0.228
Methionine (g) 0.002 0.024 н/д 0.026 0.156
Cystine (g) 0.001 0.029 н/д 0.03 0.18
Phenylalanine (g) 0.004 0.069 н/д 0.073 0.438
Tyrosine (g) 0.004 0.041 н/д 0.045 0.27
Valine (g) 0.006 0.056 н/д 0.062 0.372
Arginine (g) 0.003 0.056 н/д 0.059 0.354
Histidine (g) 0.002 0.031 н/д 0.033 0.198
Alanine (g) 0.003 0.044 н/д 0.047 0.282
Aspartic acid (g) 0.006 0.059 н/д 0.065 0.39
Glutamic acid (g) 0.018 0.464 н/д 0.482 2.892
Glycine (g) 0.002 0.049 н/д 0.051 0.306
Proline (g) 0.008 0.16 н/д 0.168 1.008
Serine (g) 0.005 0.069 н/д 0.074 0.444
Cholesterol (mg) 21.5 0.0 0.0 21.5 129.0
Trans Fat (g) н/д н/д н/д 0.0 0.0
Saturated Fat (g) 5.137 0.021 0.264 5.422 32.532
Phytosterols (mg) н/д н/д н/д 0.0 0.0
Monounsaturated Fat (g) 2.102 0.012 0.216 2.33 13.98
Polyunsaturated (g) 0.304 0.055 0.024 0.383 2.298