Рецепт Basil Cherry Tomatoes - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 Tbsp. Dry basil -or possibly-
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 10 		cherry tomatoes
81.35g 		butter
4.26g 		basil
0.51g 		Всего в порции Всего в рецепте
Protein (g) 0.72 0.04 0.02 0.77 7.7
Total Fat (g) 0.16 3.46 0.0 3.62 36.2
Carbohydrates (g) 3.19 0.0 0.01 3.21 32.1
Ash (g) 0.41 0.09 0.01 0.5 5.0
Calories (kcal) 14.644 30.544 0.117 45.305 453.05
Starch (g) 0.0 н/д н/д 0.0 0.0
Sucrose (g) 0.0 н/д 0.0 0.0 0.0
Glucose (dextrose) (g) 1.02 н/д 0.0 1.02 10.2
Fructose (g) 1.11 н/д 0.0 1.11 11.1
Lactose (g) 0.0 н/д 0.0 0.0 0.0
Maltose (g) 0.0 н/д 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 76.88 0.68 0.47 78.02 780.2
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 2.14 0.0 0.0 2.14 21.4
Galactose (g) 0.0 н/д 0.0 0.0 0.0
Dietary Fiber (g) 1.0 0.0 0.0 1.0 10.0
Calcium (mg) 8.135 1.022 0.901 10.058 100.58
Iron (mg) 0.22 0.0 0.02 0.24 2.4
Magnesium (mg) 8.949 0.085 0.326 9.36 93.6
Phosphorus (mg) 19.525 1.022 0.285 20.832 208.32
Potassium (mg) 192.809 1.022 1.501 195.332 1953.32
Sodium (mg) 4.068 24.538 0.02 28.626 286.26
Zinc (mg) 0.14 0.0 0.0 0.15 1.5
Copper (mg) 0.049 0.0 0.002 0.051 0.51
Manganese (mg) 0.089 0.0 0.006 0.095 0.95
Selenium (mcg) 0.0 0.0 0.0 0.0 0.0
Vitamin A, IU (IU) 677.679 106.457 26.839 810.975 8109.75
Retinol (mcg) 0.0 28.585 0.0 28.585 285.85
Vitamin A, RAE (mcg_RAE) 34.169 29.138 1.343 64.65 646.5
Beta Carotene (mcg) 365.279 6.731 15.986 387.997 3879.97
Vitamin E (mg) 0.44 0.1 0.0 0.54 5.4
Vitamin D (IU) н/д 2.386 н/д 2.386 23.86
Lycopene (mcg) 2093.238 0.0 0.0 2093.238 20932.38
Lutein + zeaxanthin (mcg) 100.065 0.0 28.747 128.813 1288.13
Tocopherol, beta (mg) 0.01 0.0 0.0 0.01 0.1
Tocopherol, gamma (mg) 0.1 0.0 0.0 0.1 1.0
Tocopherol, delta (mg) 0.0 0.0 0.0 0.0 0.0
Vitamin C (mg) 10.3 0.0 0.1 10.4 104.0
Thiamin (mg) 0.033 0.0 0.0 0.033 0.33
Riboflavin (mg) 0.016 0.001 0.0 0.018 0.18
Niacin (mg) 0.48 0.002 0.005 0.486 4.86
Pantothenic acid (mg) 0.073 0.005 0.001 0.079 0.79
Vitamin B-6 (mg) 0.065 0.0 0.001 0.066 0.66
Folate (mcg) 12.203 0.128 0.346 12.677 126.77
Vitamin B-12 (mcg) 0.0 0.01 0.0 0.01 0.1
Choline (mg) 5.5 0.8 0.1 6.3 63.0
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.008 0.0 0.0 0.009 0.09
Threonine (g) 0.024 0.002 0.001 0.027 0.27
Isoleucine (g) 0.016 0.002 0.001 0.019 0.19
Leucine (g) 0.024 0.003 0.001 0.029 0.29
Lysine (g) 0.024 0.003 0.001 0.028 0.28
Methionine (g) 0.008 0.001 0.0 0.009 0.09
Cystine (g) 0.008 0.0 0.0 0.009 0.09
Phenylalanine (g) 0.057 0.002 0.001 0.059 0.59
Tyrosine (g) 0.008 0.002 0.0 0.01 0.1
Valine (g) 0.016 0.003 0.001 0.019 0.19
Arginine (g) 0.016 0.001 0.001 0.018 0.18
Histidine (g) 0.008 0.001 0.0 0.009 0.09
Alanine (g) 0.024 0.001 0.001 0.026 0.26
Aspartic acid (g) 0.114 0.003 0.002 0.118 1.18
Glutamic acid (g) 0.35 0.008 0.001 0.359 3.59
Glycine (g) 0.016 0.001 0.001 0.018 0.18
Proline (g) 0.016 0.003 0.001 0.02 0.2
Serine (g) 0.024 0.002 0.001 0.027 0.27
Cholesterol (mg) 0.0 9.159 0.0 9.159 91.59
Trans Fat (g) н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.024 2.188 0.0 2.213 22.13
Phytosterols (mg) 5.695 н/д н/д 5.695 56.95
Monounsaturated Fat (g) 0.024 0.895 0.0 0.92 9.2
Polyunsaturated (g) 0.065 0.13 0.002 0.197 1.97