Рецепт Basil Butter Texas Toast - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 5 |
bread
12.8g |
Всего в порции | Всего в рецепте |
---|---|---|---|
Protein (g) | 1.5 | 1.5 | 7.5 |
Total Fat (g) | 0.23 | 0.23 | 1.15 |
Carbohydrates (g) | 7.22 | 7.22 | 36.1 |
Ash (g) | 0.28 | 0.28 | 1.4 |
Calories (kcal) | 36.992 | 36.992 | 184.96 |
Starch (g) | н/д | 0.0 | 0.0 |
Sucrose (g) | н/д | 0.0 | 0.0 |
Glucose (dextrose) (g) | н/д | 0.0 | 0.0 |
Fructose (g) | н/д | 0.0 | 0.0 |
Lactose (g) | н/д | 0.0 | 0.0 |
Maltose (g) | н/д | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 3.56 | 3.56 | 17.8 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.33 | 0.33 | 1.65 |
Galactose (g) | н/д | 0.0 | 0.0 |
Dietary Fiber (g) | 0.3 | 0.3 | 1.5 |
Calcium (mg) | 5.632 | 5.632 | 28.16 |
Iron (mg) | 0.46 | 0.46 | 2.3 |
Magnesium (mg) | 3.584 | 3.584 | 17.92 |
Phosphorus (mg) | 14.592 | 14.592 | 72.96 |
Potassium (mg) | 16.384 | 16.384 | 81.92 |
Sodium (mg) | 83.2 | 83.2 | 416.0 |
Zinc (mg) | 0.12 | 0.12 | 0.6 |
Copper (mg) | 0.018 | 0.018 | 0.09 |
Manganese (mg) | 0.067 | 0.067 | 0.335 |
Selenium (mcg) | 3.5 | 3.5 | 17.5 |
Vitamin A, IU (IU) | 0.0 | 0.0 | 0.0 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 0.0 | 0.0 |
Beta Carotene (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin E (mg) | 0.02 | 0.02 | 0.1 |
Vitamin D (IU) | н/д | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 1.536 | 1.536 | 7.68 |
Tocopherol, beta (mg) | н/д | 0.0 | 0.0 |
Tocopherol, gamma (mg) | н/д | 0.0 | 0.0 |
Tocopherol, delta (mg) | н/д | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 0.055 | 0.055 | 0.275 |
Riboflavin (mg) | 0.037 | 0.037 | 0.185 |
Niacin (mg) | 0.609 | 0.609 | 3.045 |
Pantothenic acid (mg) | 0.042 | 0.042 | 0.21 |
Vitamin B-6 (mg) | 0.013 | 0.013 | 0.065 |
Folate (mcg) | 18.944 | 18.944 | 94.72 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 |
Choline (mg) | 1.9 | 1.9 | 9.5 |
Folic acid (mcg) | 14.976 | 14.976 | 74.88 |
Tryptophan (g) | 0.015 | 0.015 | 0.075 |
Threonine (g) | 0.036 | 0.036 | 0.18 |
Isoleucine (g) | 0.047 | 0.047 | 0.235 |
Leucine (g) | 0.088 | 0.088 | 0.44 |
Lysine (g) | 0.038 | 0.038 | 0.19 |
Methionine (g) | 0.019 | 0.019 | 0.095 |
Cystine (g) | 0.031 | 0.031 | 0.155 |
Phenylalanine (g) | 0.063 | 0.063 | 0.315 |
Tyrosine (g) | 0.024 | 0.024 | 0.12 |
Valine (g) | 0.055 | 0.055 | 0.275 |
Arginine (g) | 0.047 | 0.047 | 0.235 |
Histidine (g) | 0.027 | 0.027 | 0.135 |
Alanine (g) | 0.042 | 0.042 | 0.21 |
Aspartic acid (g) | 0.058 | 0.058 | 0.29 |
Glutamic acid (g) | 0.421 | 0.421 | 2.105 |
Glycine (g) | 0.046 | 0.046 | 0.23 |
Proline (g) | 0.142 | 0.142 | 0.71 |
Serine (g) | 0.058 | 0.058 | 0.29 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 0.064 | 0.064 | 0.32 |
Phytosterols (mg) | н/д | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.045 | 0.045 | 0.225 |
Polyunsaturated (g) | 0.101 | 0.101 | 0.505 |