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Рецепт Basic Thickened Tomato Sauce - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
Each pizza will need about 1/2 c. sauce. Sauce for 12 individual pizzas
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1
olive oil
81.0g
garlic
15.66g
tomatoes
190.0g
tomatoes paste salt
65.5g
Всего в порции Всего в рецепте
Protein (g) 0.0 1.0 1.48 2.83 5.31 5.31
Total Fat (g) 81.0 0.08 0.25 0.31 81.63 81.63
Carbohydrates (g) 0.0 5.18 7.6 12.39 25.16 25.16
Ash (g) 0.0 0.23 1.54 1.83 3.61 3.61
Calories (kcal) 716.04 23.333 32.3 53.71 825.383 825.383
Starch (g) н/д н/д н/д 0.14 0.14 0.14
Sucrose (g) н/д н/д 0.02 0.2 0.22 0.22
Glucose (dextrose) (g) н/д н/д 2.09 3.77 5.86 5.86
Fructose (g) н/д н/д 2.41 3.83 6.24 6.24
Lactose (g) н/д н/д 0.0 0.0 0.0 0.0
Maltose (g) н/д н/д 0.0 0.18 0.18 0.18
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 0.0 9.17 179.13 48.14 236.45 236.45
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.16 4.52 7.98 12.66 12.66
Galactose (g) н/д н/д 0.0 0.0 0.0 0.0
Dietary Fiber (g) 0.0 0.3 1.9 2.7 4.9 4.9
Calcium (mg) 0.81 28.345 58.9 23.58 111.635 111.635
Iron (mg) 0.45 0.27 1.84 1.95 4.51 4.51
Magnesium (mg) 0.0 3.915 20.9 27.51 52.325 52.325
Phosphorus (mg) 0.0 23.96 36.1 54.365 114.425 114.425
Potassium (mg) 0.81 62.797 357.2 664.17 1084.977 1084.977
Sodium (mg) 1.62 2.662 271.7 517.45 793.432 793.432
Zinc (mg) 0.0 0.18 0.27 0.41 0.86 0.86
Copper (mg) 0.0 0.047 0.133 0.242 0.422 0.422
Manganese (mg) 0.0 0.262 0.152 0.197 0.61 0.61
Selenium (mcg) 0.0 2.2 0.2 3.5 5.9 5.9
Vitamin A, IU (IU) 0.0 1.409 222.3 998.875 1222.584 1222.584
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.0 0.0 11.4 49.78 61.18 61.18
Beta Carotene (mcg) 0.0 0.783 133.0 590.155 723.938 723.938
Vitamin E (mg) 11.62 0.01 1.29 2.82 15.74 15.74
Vitamin D (IU) н/д н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 5257.3 18840.42 24097.72 24097.72
Lutein + zeaxanthin (mcg) 0.0 2.506 163.4 0.0 165.906 165.906
Tocopherol, beta (mg) 0.09 н/д 0.02 0.0 0.11 0.11
Tocopherol, gamma (mg) 0.67 н/д 0.1 0.34 1.11 1.11
Tocopherol, delta (mg) 0.0 н/д 0.0 0.0 0.0 0.0
Vitamin C (mg) 0.0 4.9 17.7 14.3 36.9 36.9
Thiamin (mg) 0.0 0.031 0.095 0.039 0.166 0.166
Riboflavin (mg) 0.0 0.017 0.114 0.098 0.229 0.229
Niacin (mg) 0.0 0.11 1.349 2.017 3.476 3.476
Pantothenic acid (mg) 0.0 0.094 0.228 0.092 0.414 0.414
Vitamin B-6 (mg) 0.0 0.194 0.209 0.144 0.547 0.547
Folate (mcg) 0.0 0.47 15.2 7.86 23.53 23.53
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Choline (mg) 0.2 3.6 13.3 25.2 42.4 42.4
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.0 0.011 0.019 0.02 0.05 0.05
Threonine (g) 0.0 0.025 0.076 0.066 0.167 0.167
Isoleucine (g) 0.0 0.034 0.038 0.046 0.118 0.118
Leucine (g) 0.0 0.049 0.057 0.072 0.178 0.178
Lysine (g) 0.0 0.042 0.057 0.079 0.178 0.178
Methionine (g) 0.0 0.013 0.019 0.013 0.045 0.045
Cystine (g) 0.0 0.011 0.019 0.013 0.043 0.043
Phenylalanine (g) 0.0 0.028 0.057 0.079 0.164 0.164
Tyrosine (g) 0.0 0.013 0.038 0.033 0.083 0.083
Valine (g) 0.0 0.045 0.038 0.052 0.136 0.136
Arginine (g) 0.0 0.099 0.038 0.046 0.183 0.183
Histidine (g) 0.0 0.017 0.038 0.039 0.095 0.095
Alanine (g) 0.0 0.02 0.057 0.131 0.208 0.208
Aspartic acid (g) 0.0 0.077 0.304 0.459 0.839 0.839
Glutamic acid (g) 0.0 0.127 0.912 1.245 2.283 2.283
Glycine (g) 0.0 0.031 0.038 0.039 0.109 0.109
Proline (g) 0.0 0.016 0.038 0.052 0.106 0.106
Serine (g) 0.0 0.03 0.057 0.072 0.159 0.159
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 11.186 0.014 0.038 0.066 11.304 11.304
Phytosterols (mg) 179.01 н/д н/д н/д 179.01 179.01
Monounsaturated Fat (g) 59.098 0.002 0.038 0.046 59.183 59.183
Polyunsaturated (g) 8.521 0.039 0.095 0.105 8.76 8.76