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Basic Cheese Sauce (Sauce Mornay) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 1/2 c. Basic cream sauce

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 ounce Parmigiano reggiano, finely grated	2/3 oz	n/a
2 ounce Swiss or possibly french gruyere, finely grated	2/3 oz	$2.59 per 8 ounces	$0.22
1 Tbsp. Dijon mustard Fine sea salt and freshly grnd pepper, to taste	1 teaspoon	$2.69 per 8 ounces	$0.06
Total per Serving			$0.28
Total Recipe			$0.83