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Рецепт basbousa
by nani ahmad

basbousa

delicious egyptian dessert

Рейтинг: 4.4/5
Avg. 4.4/5 4 голоса
Подготовка: Египет Egyptian
Приготовление: Порций: 1 servings

Ингредиенты

  • 3/4 cup butter
  • 3/4 cup sugar
  • 1 1/4 cups buttermilk
  • 2 cups semolina
  • 1 1/2 teaspoons vanilla
  • 1 tablespoon baking powder
  • 1 1/2 teaspoons baking soda
  • sugar syrup
  • 1 cup sugar
  • 1cup water
  • juice of half lemon

Инструкции

  1. 1-Preheat oven to 350F degrees.
  2. 2-Melt butter, allow to cool to room temperature.
  3. 3-Combine sugar and buttermilk in a large bowl.
  4. 4-Combine the semolina, vanilla, baking powder and baking soda in a separate bowl.
  5. 5-Add semolina mixture to buttermilk mixture, mix well, then add melted butter, and mix well.
  6. 6-Spray an 11x7 inch pan with cooking spray, pour in the mixture; You may also use a 13x9 inch pan, and bake for 25 minutes instead of 30.
  7. 7-Let sit for 20 minutes.
  8. 8-Bake for 30 minutes, pour sugar syrup over it while still warm.
  9. 9-This is usually served with tea or coffee.
  10. 10------- Sugar Syrup ----------.
  11. 11-Combine sugar, water and juice of half a lemon in a saucepan.
  12. 12-Bring to a boil, reduce heat and allow to simmer for 20-25 minutes, mixture should thicken when it cools.