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Рецепт Barley Risotto, Mark Peel's - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 4
barley
25.0g
rice
23.13g
butter
7.1g
mushrooms
55.0g
chicken broth salt
30.0g
Всего в порции Всего в рецепте
Protein (g) 2.48 1.65 0.06 1.7 0.6 6.49 25.96
Total Fat (g) 0.29 0.15 5.76 0.19 0.18 6.57 26.28
Carbohydrates (g) 19.43 18.49 0.0 1.8 0.36 40.09 160.36
Ash (g) 0.28 0.15 0.15 0.47 0.06 1.1 4.4
Calories (kcal) 88.0 84.406 50.907 12.1 4.8 240.213 960.852
Starch (g) н/д н/д н/д 0.0 н/д 0.0 0.0
Sucrose (g) н/д 0.02 н/д 0.0 н/д 0.02 0.08
Glucose (dextrose) (g) н/д 0.0 н/д 0.81 н/д 0.82 3.28
Fructose (g) н/д 0.0 н/д 0.09 н/д 0.1 0.4
Lactose (g) н/д 0.0 н/д 0.0 н/д 0.0 0.0
Maltose (g) н/д 0.0 н/д 0.0 н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 2.52 2.69 1.13 50.84 28.8 85.97 343.88
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.2 0.03 0.0 0.91 0.04 1.18 4.72
Galactose (g) н/д 0.0 н/д 0.0 н/д 0.0 0.0
Dietary Fiber (g) 3.9 0.3 0.0 0.5 0.0 4.8 19.2
Calcium (mg) 7.25 6.475 1.704 1.65 1.2 18.279 73.116
Iron (mg) 0.63 1.0 0.0 0.27 0.06 1.96 7.84
Magnesium (mg) 19.75 5.781 0.142 4.95 0.3 30.923 123.692
Phosphorus (mg) 55.25 26.594 1.704 47.299 9.0 139.847 559.388
Potassium (mg) 70.0 26.594 1.704 174.897 25.8 298.995 1195.98
Sodium (mg) 2.25 1.156 40.896 2.75 9.0 56.052 224.208
Zinc (mg) 0.53 0.25 0.01 0.29 0.03 1.11 4.44
Copper (mg) 0.105 0.051 0.0 0.176 0.015 0.347 1.388
Manganese (mg) 0.33 0.252 0.0 0.027 н/д 0.61 2.44
Selenium (mcg) 9.4 3.5 0.1 5.1 0.0 18.1 72.4
Vitamin A, IU (IU) 5.5 0.0 177.429 0.0 0.0 182.929 731.716
Retinol (mcg) 0.0 0.0 47.641 0.0 0.0 47.641 190.564
Vitamin A, RAE (mcg_RAE) 0.25 0.0 48.564 0.0 0.0 48.814 195.256
Beta Carotene (mcg) 3.25 0.0 11.218 0.0 0.0 14.468 57.872
Vitamin E (mg) 0.01 0.03 0.16 0.01 0.0 0.2 0.8
Vitamin D (IU) н/д н/д 3.976 9.9 н/д 13.876 55.504
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 40.0 0.0 0.0 0.0 0.0 40.0 160.0
Tocopherol, beta (mg) н/д н/д 0.0 0.01 н/д 0.01 0.04
Tocopherol, gamma (mg) н/д н/д 0.0 0.01 н/д 0.01 0.04
Tocopherol, delta (mg) н/д н/д 0.0 0.01 н/д 0.01 0.04
Vitamin C (mg) 0.0 0.0 0.0 1.2 0.0 1.2 4.8
Thiamin (mg) 0.048 0.134 0.001 0.044 0.0 0.226 0.904
Riboflavin (mg) 0.028 0.012 0.002 0.22 0.009 0.27 1.08
Niacin (mg) 1.15 0.969 0.003 1.985 0.411 4.518 18.072
Pantothenic acid (mg) 0.07 0.234 0.008 0.825 н/д 1.136 4.544
Vitamin B-6 (mg) 0.065 0.037 0.0 0.055 0.003 0.16 0.64
Folate (mcg) 5.75 53.419 0.213 8.8 0.0 68.182 272.728
Vitamin B-12 (mcg) 0.0 0.0 0.01 0.02 0.03 0.06 0.24
Choline (mg) 9.5 1.3 1.3 9.5 0.9 22.6 90.4
Folic acid (mcg) 0.0 51.569 0.0 0.0 0.0 51.569 206.276
Tryptophan (g) 0.043 0.019 0.001 0.022 н/д 0.084 0.336
Threonine (g) 0.085 0.06 0.003 0.06 н/д 0.208 0.832
Isoleucine (g) 0.09 0.072 0.004 0.044 н/д 0.209 0.836
Leucine (g) 0.168 0.136 0.006 0.066 н/д 0.376 1.504
Lysine (g) 0.093 0.06 0.005 0.06 н/д 0.218 0.872
Methionine (g) 0.048 0.039 0.001 0.016 н/д 0.105 0.42
Cystine (g) 0.055 0.035 0.001 0.005 н/д 0.096 0.384
Phenylalanine (g) 0.14 0.088 0.003 0.049 н/д 0.28 1.12
Tyrosine (g) 0.07 0.056 0.003 0.022 н/д 0.15 0.6
Valine (g) 0.123 0.102 0.004 0.126 н/д 0.355 1.42
Arginine (g) 0.125 0.136 0.002 0.044 н/д 0.308 1.232
Histidine (g) 0.055 0.039 0.001 0.033 н/д 0.129 0.516
Alanine (g) 0.098 0.095 0.002 0.11 н/д 0.304 1.216
Aspartic acid (g) 0.155 0.155 0.004 0.11 н/д 0.424 1.696
Glutamic acid (g) 0.648 0.321 0.013 0.187 н/д 1.169 4.676
Glycine (g) 0.09 0.076 0.001 0.049 н/д 0.217 0.868
Proline (g) 0.295 0.079 0.006 0.044 н/д 0.423 1.692
Serine (g) 0.105 0.088 0.004 0.049 н/д 0.246 0.984
Cholesterol (mg) 0.0 0.0 15.265 0.0 0.0 15.265 61.06
Trans Fat (g) н/д н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.06 0.042 3.647 0.022 0.054 3.825 15.3
Phytosterols (mg) н/д н/д н/д н/д н/д 0.0 0.0
Monounsaturated Fat (g) 0.038 0.049 1.492 0.0 0.081 1.659 6.636
Polyunsaturated (g) 0.14 0.042 0.216 0.077 0.039 0.513 2.052