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Рецепт Barley Broccoli Salad

by CookEatShare Cookbook

Ингредиенты

1 c. water with 1/8 teaspoon salt 1 c. coarsely minced broccoli 1 1/4 c. minced tomato 2 tbsp. green pepper 2 c. shredded lettuce

1/2 c. barley 1/3 c. oil free Italian dressing 2 tbsp. onion 1 (2 ounce.) jar diced pimiento

Инструкции

1. Bring water and salt to boil; add in barley. Cover and reduce heat; simmer 15 min, till water is absorbed and barley is tender. Combine broccoli and dressing; add in remaining ingredients. Refrigerateat least 30 min. Serve on shredded lettuce. 128 calories per 3/4 c. serving.

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