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Barbecued Squid Rectangles (Ojingau Bulgogi) - Recipe Cost

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2 Tbsp. gochu jang paste - (to 3 tbspns) to taste

1 Tbsp. Korean sesame oil

1/4 tsp freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 1/2 lb fresh squid - (to 3 lbs) body size 8" to 9"	10 oz	$3.00 per pound	$1.88
1 Tbsp. soy sauce	3/4 teaspoon	$2.59 per 10 fluid ounces	$0.03
3 Tbsp. minced scallion	2 1/4 teaspoons	$1.09 per cup	$0.05
1 Tbsp. minced garlic	3/4 teaspoon	$4.00 per pound	$0.02
1 Tbsp. sugar	3/4 teaspoon	$1.44 per pound	$0.01
1 1/2 Tbsp. toasted sesame seeds	1 1/8 teaspoons	$5.89 per 1 5/8 ounces	$0.38
Total per Serving			$2.37
Total Recipe			$9.49