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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Leg of lamb (5-6 lb)*
Ingredients Per Serving Qty Common Price Price per Serving
3/4 c. Balsamic vinegar 1 tablespoon
$6.59 per 17 fluid ounces
$0.26
1/3 c. Mint jelly 1 3/4 teaspoons
$4.39 per 23 ounces
$0.08
1/3 c. Chopped fresh mint leaves Fresh mint sprigs (opt) Salt Pepper Small pocket bread** 1 3/4 teaspoons
$3.92 per ounce
$0.47
Total per Serving $0.81
Total Recipe $7.28
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