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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x onion stuck with 3 whole cloves
2 x bay leaves
Ingredients Per Serving Qty Common Price Price per Serving
4 lb boneless beef chuck 1 lb
$5.49 per pound
$5.49
2 c. water 1/2 cup
n/a
 
2 Tbsp. butter 1 1/2 teaspoons
$3.99 per 16 ounces
$0.06
1/2 c. finely minced onion 2 tablespoons
$0.79 per pound
$0.03
2 Tbsp. brown sugar 1 1/2 teaspoons
$2.79 per 2 pounds
$0.02
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/2 tsp dry mustard 1/8 teaspoon
$2.69 per 8 ounces
$0.01
1 c. ketchup 1/4 cup
$4.39 per 32 ounces
$0.29
2 Tbsp. cider or possibly white vinegar 1 1/2 teaspoons
$1.99 per 1/2 gallons
$0.01
2 Tbsp. worcestershire sauce 1 1/2 teaspoons
$5.29 per 10 fluid ounces
$0.13
Total per Serving $6.05
Total Recipe $24.20
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