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Barbecued Beef Ribs With Molasses Bourbon Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/4 c. mild-flavored (light) molasses

5 x fresh thyme sprigs

1/2 tsp freshly-grnd white pepper

16 x beef short ribs or possibly 8 whole beef ribs

1/2 c. mild-flavored (light) molasses

1/2 tsp freshly-grnd white pepper Leaves from 5 fresh thyme sprigs Charcoal chimney

45 x charcoal briquettes

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 1/2 c. water	1/4 cup	n/a
1 bot pale ale - (12 ounce)	1/6 can	$0.10 per fluid ounce	$0.20
1 Tbsp. sugar	1/2 teaspoon	$1.44 per pound	$0.01
1 Tbsp. salt	1/2 teaspoon	$2.91 per 16 ounces	$0.02
1 x bay leaf	1/6 bay leaf	$3.59 per 2 ounces	$0.04
1 Tbsp. vegetable oil	1/2 teaspoon	$3.00 per 48 fluid ounces	$0.01
1 sm onion finely minced	1/6 onion	$0.79 per pound	$0.02
1 c. red wine vinegar	2 tablespoons	$3.39 per 12 fluid ounces	$0.38
2 c. ketchup	1/3 cup	$4.39 per 32 ounces	$0.39
1/4 c. water	2 teaspoons	n/a
1/2 c. bourbon	1 tablespoon	$22.00 per liter	$0.43
1 1/2 tsp salt	1/4 teaspoon	$2.91 per 16 ounces	$0.01
Total per Serving			$1.50
Total Recipe			$9.00