| 1 pound bacon, cut up and fried |
1 1/3 oz |
$2.99 per pound
|
$0.25 |
| 1 1/2 pound grnd chuck |
2 oz |
$2.99 per pound
|
$0.37 |
| 2 (15 ounce.) cans white navy beans (liquid removed) |
2 1/2 fl oz |
n/a
|
|
| 1 (16 ounce.) can pork and beans |
1 1/3 fl oz |
$4.49 per pound
|
$0.39 |
| 1/2 c. brown sugar |
2 teaspoons |
$2.79 per 2 pounds
|
$0.03 |
| 1 c. barbecue sauce |
1 tablespoon |
$1.50 per 18 ounces
|
$0.06 |
| 1 envelope onion soup mix |
0.08 env |
$1.67 per 1 3/8 ounces
|
$0.12 |
| Total per Serving |
$1.23 |
| Total Recipe |
$14.72 |
Suggestions?