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Barbecue Stew (Not Brunswick Stew) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 Tbsp. Texas Pete Warm Sauce
1 sm Can butter beans
Ingredients Per Serving Qty Common Price Price per Serving
1/3 lb Smoked pork (butt or possibly shoulder), smoked Minced 7/8 oz
$4.49 per pound
$0.25
1 med Onion, minced 1/6 onion
$0.79 per pound
$0.03
1 quart Tomatoes, canned 1/6 quart
$2.19 per 28 ounces
$0.44
2 Tbsp. Worcestershire sauce 1 teaspoon
$5.29 per 10 fluid ounces
$0.09
1 c. Catsup 2 tablespoons
$4.39 per 32 ounces
$0.19
1 x Bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.70
3 Tbsp. Bottled chili sauce 1 1/2 teaspoons
$4.79 per 5 fluid ounces
$0.24
1/4 tsp Dry mustard 0.04 teaspoon
$2.69 per 8 ounces
$0.00
1 dsh Cayenne pepper 1/6 pinch
$3.65 per 3 ounces
$0.00
2 Tbsp. Vinegar 1 teaspoon
n/a
 
1 sm Can corn 1/6 can
$0.89 per 15 1/4 ounces
$0.10
3 med Potatoes, diced 1/2 potatoes
$0.50 per pound
$0.12
1 quart Water 1/6 quart
n/a
 
2 Tbsp. BBQ Sauce 1 teaspoon
$1.50 per 18 ounces
$0.02
1 Tbsp. Soy sauce 1/2 teaspoon
$2.59 per 10 fluid ounces
$0.02
Total per Serving $2.21
Total Recipe $13.27
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