Рецепт Barbecue Stew
Ингредиенты
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Инструкции
- Cut the rib meat into 3-4 inch sections and line the bottom of the crock pot with the meat. Slice the onion so which the pcs fall apart into long stringers. Fold in with the meat.
- Pour barbecue sauce over the meat and onion mix and set the crock pot onto high.
- Stir once, about two hrs after starting. Ready in about 4 hrs or possibly when meat is fork tender.
- Serves 4-6.