| 1 lrg Onion, quartered |
0.1 onion |
$0.79 per pound
|
$0.03 |
| 3 x Cloves garlic, chopped |
1/3 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 med Green Pepper, quartered |
0.1 pepper |
$2.19 per pound
|
$0.06 |
| 1 can Tomato Sauce (8 Ounce.) |
0.1 can |
$1.85 per 15 fluid ounces
|
$0.18 |
| 1 c. Water |
1 tablespoon |
n/a
|
|
| 1 c. Apple Cider Vinegar |
1 tablespoon |
$4.29 per quart
|
$0.11 |
| 1/2 c. Catsup |
2 3/8 teaspoons |
$4.39 per 32 ounces
|
$0.06 |
| 2 Tbsp. Worcestershire sauce |
5/8 teaspoon |
$5.29 per 10 fluid ounces
|
$0.05 |
| 1/2 stk Butter Or possibly Margarine |
0.05 stick |
$3.99 per 16 ounces
|
$0.05 |
| 8 ounce Tomato Paste |
5/6 oz |
$1.29 per 6 ounces
|
$0.17 |
| 1 tsp Fresh Grnd Black Pepper |
0.1 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 1/4 tsp Cayenne Pepper |
0.03 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
| 1 c. Mushrooms, Coarsely Minced Butter For Sauteing Mushrooms |
1 tablespoon |
$3.69 per 8 ounces
|
$0.11 |
| 1 1/2 Tbsp. Caraway Seeds |
1/2 teaspoon |
$6.61 per pound
|
$0.01 |
| 3/4 tsp Tabasco Sauce |
0.07 teaspoon |
$4.79 per 5 fluid ounces
|
$0.01 |
| 3 Tbsp. Brown Sugar |
7/8 teaspoon |
$2.79 per 2 pounds
|
$0.01 |
| 2 1/4 tsp Fresh Grnd Pepper |
1/4 teaspoon |
$7.99 per 16 ounces
|
$0.01 |
| 1 tsp Salt, More If Needed |
0.1 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| Total per Serving |
$0.89 |
| Total Recipe |
$8.88 |
Suggestions?