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Рецепт Barbecue Limas

by CookEatShare Cookbook

Ингредиенты

1 1/4 c. dry lima beans (1/2 lb.) 1 ham bone 1/2 teaspoon salt 1/4 teaspoon dry mustard

1/2 teaspoon vinegar 2 tbsp. molasses 3 tbsp. chili sauce

Инструкции

1. Place beans in soup pot with ham bone. Add in 3 c. water. Boil 2 min, remove from heat, cover and let stand 1 hour.
2. Preheat oven to 300 degrees. Drain beans, reserving 1 c. liquid. Combine beans and reserved liquid with remaining ingredients. Bake in 1 1/2 qt casserole for 2 1/4 hrs, uncovering last 30 min. More liquid may be added if necessary.

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