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Bangers and Mash Pie - Recipe Cost

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6 porky bangers
Ingredients Per Serving Qty Common Price Price per Serving
500g red potatoes, chopped (peeled or unpeeled) 166 2/3 g
$1.09 per pound
$0.40
3 tbsp soy sauce 1 tablespoon
$2.59 per 10 fluid ounces
$0.13
3 tbsp balsamic vinegar 1 tablespoon
$6.59 per 17 fluid ounces
$0.19
1 tbsp honey 1 teaspoon
$4.69 per 12 ounces
$0.10
1/2 tbsp cornflour 1/2 teaspoon
$1.99 per 16 ounces
$0.01
Some water 1/3 water
n/a
 
150g shallots, quartered 50 g
$3.99 per pound
$0.44
200g peas (fresh or frozen) 66 2/3 g
$3.40 per 16 ounces
$0.50
1 tbsp olive oil 1 teaspoon
$5.99 per 16 fluid ounces
$0.06
100ml double cream 2 tablespoons
$3.29 per quart
$0.12
50ml milk 1 tablespoon
$3.49 per gallon
$0.02
25g cheddar cheese, grated 8 1/3 g
$6.99 per 32 ounces
$0.06
Total per Serving $2.02
Total Recipe $6.07
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