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Banana Toffee Ice Cream Cake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x chocolate lb. cake (15 to 16 ounces)

1 1/2 quart (3 pints) butter-pecan ice cream

3 x chocolate-covered toffee bars (about 1.4 ounces each), coarsely minced

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 med bananas, cut into 1/4 inch-thick slices	3/8 bananas	$0.99 per pound	$0.10
1/4 c. bottled caramel topping (squeeze bottle)	1 1/2 teaspoons	n/a
Total per Serving			$0.10
Total Recipe			$0.77