Рецепт Banana French Toast With Chocolate Drizzle
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Ингредиенты
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Инструкции
- Preheat oven to 400 degrees F.Whisk together Large eggs, cream, spices and orange zest.
- Slice bread in half horizontally without cutting all the way through the whole slice of bread. Stuff each pocket with half the mashed banana.
- Heat skillet over medium heat. Heat butter to cover bottom of pan.
- Dip bread slices into egg mix, generously coating each piece.
- Place in the skillet and fry till browned. Flip over and brown other side. Remove from pan and place in oven for 10 min.
- Heat chocolate in a double boiler.
- Remove French toast from oven. Cut each piece of French toast on the diagonal and drizzle melted semisweet chocolate over them.
- Dust French toast with icing sugar and serve with orange slices as garnish or possibly serve with a fruit salad of orange, pineapple and strawberry. Top with pomegranate seeds and mint.